Essentials of Athletic Injury Management 11Th Edition By William Prentice – Test Bank
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Sample Test
Athletic Training, 11e (Prentice)
Chapter 3 Legal Liability and Insurance
1) Which of the following terms means being legally responsible
for the harm one causes another person?
1. A)
Assumption of risk
2. B)
Liability
3. C)
Negligence
4. D)
Injury
Answer: B
Difficulty: 1 Easy
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2) Which of the following terms is defined as the failure to use
ordinary or reasonable care?
1. A)
Negligence
2. B)
Liability
3. C)
Assumption of risk
4. D)
Torts
Answer: A
Difficulty: 1 Easy
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3) An individual, through expressed or implied agreement,
accepts that some risk or danger will be involved in a particular undertaking.
This best describes the concept of ________.
1. A)
negligence
2. B)
liability
3. C)
injury
4. D)
assumption of risk
Answer: D
Difficulty: 1 Easy
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4) In the context of legal concerns, which of the following best
describes malfeasance?
1. A) An
individual fails to perform a legal duty.
2. B) An
individual commits an act that is not legally his or hers to perform.
3. C) An
individual improperly does something that he or she has the legal right to do.
4. D) An
individual knowingly harms another person while performing his or her duties.
Answer: B
Difficulty: 2 Medium
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5) In the context of legal concerns, sovereign immunity
________.
1. A)
states that a duty of care exists between an injured person and the person who
is responsible for that injury
2. B)
states that neither the government nor any individual who is employed by the
government can be held liable for negligence
3. C)
specifies a specific length of time to sue for damages from negligence
4. D)
provides limited protection to someone who voluntarily chooses to provide first
aid, should something go wrong
Answer: B
Difficulty: 2 Medium
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6) Which of the following establishes minimum standards for
equipment that must be met to ensure its safety?
1. A)
The National Athletic Trainers’ Association
2. B)
The Occupational Health and Safety Administration
3. C)
The National Operating Committee on Standards for Athletic Equipment
4. D)
The National Association for Safe Sporting Equipment
Answer: C
Difficulty: 1 Easy
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7) Which of the following is a contract between an insurance
company and a policyholder in which the insurance company agrees to reimburse a
portion of the total medical bill after some deductible has been paid by the
policyholder?
1. A)
Product liability
2. B)
Liability insurance
3. C)
Third-party reimbursement
4. D)
Health insurance
Answer: D
Difficulty: 1 Easy
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8) A legal wrong that is committed against a person or property
of another is known as ________.
1. A) a
tort
2. B)
negligence
3. C) a
liability
4. D) a
risk
Answer: A
Difficulty: 1 Easy
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9) Which of the following organizations provides discount health
care but also limit where a person can go for treatment of an illness or
injury?
1. A)
Point of service organizations
2. B)
General insurance organizations
3. C)
Fee for service organizations
4. D)
Preferred provider organizations
Answer: D
Difficulty: 1 Easy
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10) In the context of the types of insurance, which of the
following is a federal health insurance program that is for the aged and
disabled?
1. A) Medicaid
2. B)
Medicare
3. C)
Managed care
4. D)
Sovereign immunity
Answer: B
Difficulty: 1 Easy
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11) Which of the following most likely involves a prearranged
system for delivering health care that is designed to control costs while
continuing to provide quality care?
1. A)
Product liability
2. B)
Managed care
3. C)
Third-party reimbursement
4. D)
Health maintenance organization
Answer: B
Difficulty: 1 Easy
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12) The standard of reasonable care assumes that an individual
is neither exceptionally skillful nor extraordinarily cautious but is a person
of reasonable and ordinary prudence.
Answer: TRUE
Difficulty: 1 Easy
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13) If a health care provider breaches a duty to exercise
reasonable care, but there is no reasonable connection between the failure to
use reasonable care and the injury suffered, the suit for negligence will not
succeed.
Answer: TRUE
Difficulty: 1 Easy
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14) Manufacturers of all types of athletic and fitness equipment
do not have a duty to design and produce equipment that will not cause injury
as long as it is used as intended.
Answer: FALSE
Difficulty: 1 Easy
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15) Because of the high cost of medical care, every athlete
should be covered by appropriate insurance policies that maximize the benefits
should injury occur.
Answer: TRUE
Difficulty: 1 Easy
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16) Any modifications or alterations to equipment such as
drilling a hole or adding a strap will nullify the manufacturers’ liability
should an injury occur when a person is wearing that equipment.
Answer: TRUE
Difficulty: 1 Easy
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17) Because of the amount of litigation for alleged negligence,
all professionals involved with the sports program must be fully protected by
personal liability insurance.
Answer: TRUE
Difficulty: 1 Easy
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18) It is essential that insurance claims be filed immediately
and correctly to ensure proper payment.
Answer: TRUE
Difficulty: 1 Easy
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19) Medicaid is a health insurance program for people with low
incomes and limited resources and is funded by both the federal government and
individual states.
Answer: TRUE
Difficulty: 1 Easy
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20) What are the steps that can be taken to significantly reduce
the risk of litigation?
Answer: Answers will vary.
Difficulty: 2 Medium
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21) Compare and contrast the different types of health care
systems that are available (HMO, PPO, and point of service plan). What are the
positive and negative aspects of each type?
Answer: Answers will vary.
Difficulty: 2 Medium
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22) What type of insurance should individuals in sports
professions obtain to protect themselves? Why are these policies important?
Answer: Answers will vary.
Difficulty: 2 Medium
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Athletic Training, 11e (Prentice)
Chapter 5 Sports Nutrition and Supplements
1) Vegetables, breads, cereals, and pasta are examples of
________.
1. A)
simple carbohydrates
2. B)
proteins
3. C)
complex carbohydrates
4. D)
fats
Answer: C
Difficulty: 1 Easy
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2) Which of the following is the body’s most efficient source of
energy and should be relied on to fill that need?
1. A)
Carbohydrates
2. B)
Proteins
3. C)
Fats
4. D)
Water
Answer: A
Difficulty: 1 Easy
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3) Which of the following is a fat-soluble vitamin and is
majorly used for the production of blood-clotting substances?
1. A)
Vitamin A
2. B)
Vitamin D
3. C)
Vitamin K
4. D)
Vitamin E
Answer: C
Difficulty: 1 Easy
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4) Which of the following is a water-soluble vitamin and is
needed for the release of energy from carbohydrates, fats, and proteins?
1. A)
Vitamin B12
2. B)
Vitamin C
3. C)
Folate
4. D)
Thiamin
Answer: D
Difficulty: 1 Easy
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5) In the context of nutrients, iron plays a major role in the
________.
1. A)
maintenance of fluid balance
2. B)
strengthening of bones and teeth
3. C)
production of the hormone thyroxin
4. D) formation
of hemoglobin
Answer: D
Difficulty: 2 Medium
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6) Which of the following statements is true of proteins?
1. A)
Most of the proteins from animal foods lack the essential amino acids that
humans require.
2. B)
Proteins are needed for growth, maintenance, and repair of all body tissues.
3. C)
Proteins are used by the body as a primary source of energy.
4. D)
Fruits, fruit juice, honey, and sugar are potential sources of proteins for
vegetarians.
Answer: B
Difficulty: 2 Medium
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7) Which of the following are fat-soluble vitamins?
1. A)
Vitamins D, A, B, and C
2. B)
Vitamins K, E, and B
3. C)
Vitamins A, D, E, and K
4. D)
Vitamins C, B, E, and K
Answer: C
Difficulty: 1 Easy
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8) The basic units that make up proteins are called ________.
1. A)
amino acids
2. B)
polysaccharides
3. C)
monosaccharides
4. D)
glucose
Answer: A
Difficulty: 1 Easy
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9) Which of the following statements is true of fat-soluble
vitamins?
1. A)
Fat-soluble vitamins do not get stored in the body and should be supplied in
the diet each day.
2. B)
Riboflavin and niacin are examples of fat-soluble vitamins.
3. C)
Extra amounts of fat-soluble vitamins are easily eliminated from the body in
the form of urine.
4. D)
Fat-soluble vitamins are stored in the liver or body fat until needed.
Answer: D
Difficulty: 2 Medium
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10) Which of the following, when taken in excess, is likely to
lead to appetite loss, weight loss, and a failure to grow?
1. A)
B-complex vitamins
2. B)
Vitamin C
3. C)
Vitamin D
4. D)
Vitamin K
Answer: C
Difficulty: 1 Easy
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11) Scurvy is caused by the deficiency of ________.
1. A)
vitamin A
2. B)
vitamin C
3. C)
vitamin E
4. D)
vitamin D
Answer: B
Difficulty: 1 Easy
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12) Which of the following minerals plays a major role in bone
and teeth formation, blood clotting, muscle contraction, and nerve function?
1. A)
Calcium
2. B)
Sodium
3. C)
Phosphorus
4. D)
Iron
Answer: A
Difficulty: 1 Easy
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13) Which of the following is a stimulant that is used as an
ingredient in diet pills and is likely to produce heart attacks?
1. A) Creatine
2. B)
Echinacea
3. C)
Ephedrine
4. D)
St. John’s wort
Answer: C
Difficulty: 1 Easy
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14) Which of the following is the most abundant mineral in the
body and is necessary for bone formation?
1. A)
Phosphorus
2. B)
Calcium
3. C)
Iron
4. D)
Zinc
Answer: B
Difficulty: 1 Easy
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15) Which of the following minerals plays a major role in the
maintenance of fluid balance in the body?
1. A)
Sodium
2. B)
Calcium
3. C)
Zinc
4. D)
Fluorine
Answer: A
Difficulty: 1 Easy
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16) Which of the following is a naturally occurring organic
compound synthesized by the kidneys, liver, and pancreas and plays an important
role in energy metabolism and the contraction of skeletal muscle?
1. A)
Ephedrine
2. B)
Creatine
3. C)
Cascara
4. D)
Senna
Answer: B
Difficulty: 1 Easy
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17) Which of the following refers to the portion of the total
body weight that is composed of muscles, tendons, bones, and connective
tissues?
1. A)
Percent body fat
2. B)
Subcutaneous body weight
3. C)
Lean body weight
4. D)
Body composition
Answer: C
Difficulty: 1 Easy
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18) In any weight-loss program, the goal should be to lose
________.
3. A)
3.5 to 4 pounds per week
4. B) 4
to 5 pounds per week
5. C) 2
to 4 pounds per week
6. D)
1.5 to 2 pounds per week
Answer: D
Difficulty: 1 Easy
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19) Which of the following nutrients is likely to prevent
premature aging, certain cancers, and heart diseases?
1. A)
Carbohydrates
2. B)
Proteins
3. C)
Minerals
4. D)
Antioxidants
Answer: D
Difficulty: 1 Easy
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20) Which of the following statements is true of alcohol?
1. A) It
decreases the production of urine.
2. B) Its
consumption is higher among nonathletes than among athletes.
3. C) It
provides energy for the body.
4. D) It
is a good source of vitamins and minerals.
Answer: C
Difficulty: 2 Medium
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21) Which of the following statements is true of anorexia
nervosa?
1. A) It
is characterized by a distorted body image and a major concern about weight
gain.
2. B) It
mostly affects adult males rather than adolescent females.
3. C) It
is treated effectively by simply referring an anorexic person to a health
education clinic for help.
4. D) It
mainly involves secretive binge-eating and purging cycle that is likely to go
on for years.
Answer: A
Difficulty: 2 Medium
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22) Which of the following is likely to cause tachycardia,
paranoid psychosis, strokes, hypertension, palpitations, vomiting, and
respiratory depression?
1. A)
Saw palmetto
2. B) Ma
huang
3. C)
St. John’s wort
4. D)
Echinacea
Answer: B
Difficulty: 1 Easy
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23) It is recommended that body fat percentage should NOT go
below ________ in males and ________ in females.
1. A) 5
percent; 12 percent
2. B) 8
percent; 10 percent
3. C) 12
percent; 20 percent
4. D) 15
percent; 25 percent
Answer: A
Difficulty: 1 Easy
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24) Which of the following constitutes the female athlete triad
syndrome, a potentially fatal problem?
1. A)
Tachycardia
2. B)
Amenorrhea
3. C)
Goiter
4. D)
Anemia
Answer: B
Difficulty: 1 Easy
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25) Vitamin requirements increase as physical activity
increases.
Answer: FALSE
Difficulty: 1 Easy
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26) Fitness professionals and strength and conditioning coaches
should provide and distribute nutritional supplements to athletes who want to
gain or to lose weight.
Answer: FALSE
Difficulty: 1 Easy
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27) Creatine is a banned substance and cannot be given to
athletes.
Answer: FALSE
Difficulty: 1 Easy
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28) Ingesting large quantities of glucose in the form of honey,
candy bars, or pure sugar immediately before physical activity can be
detrimental to performance because it is likely to cause diarrhea.
Answer: FALSE
Difficulty: 1 Easy
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29) Nutrient-dense foods supply adequate amounts of vitamins and
minerals in relation to caloric value.
Answer: TRUE
Difficulty: 1 Easy
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30) Liquid food supplements used as pregame meals are
advantageous for athletes as they clear both the stomach and upper bowel before
game time, thus making available the caloric energy that would otherwise still
be in an unassimilated state.
Answer: TRUE
Difficulty: 1 Easy
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31) Increasing carbohydrate intake can reverse hyperinsulinemia,
thereby leading to weight loss.
Answer: FALSE
Difficulty: 1 Easy
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32) Glycogen loading is only of value in long-duration events
that produce glycogen depletion, such as a marathon or triathlon.
Answer: TRUE
Difficulty: 1 Easy
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33) Fats are an essential component of one’s daily diet.
Answer: TRUE
Difficulty: 1 Easy
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34) Fats are the most concentrated source of energy, providing
more than twice the calories per gram when compared to carbohydrates or
proteins.
Answer: TRUE
Difficulty: 1 Easy
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35) Anemia causes an increase in the oxygen-carrying ability of
the red blood cells.
Answer: FALSE
Difficulty: 1 Easy
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36) Fifteen to 21 percent of individuals who are diagnosed with
anorexia nervosa ultimately die from this disorder.
Answer: TRUE
Difficulty: 1 Easy
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37) Caffeine is a drug that is on the banned list for Olympic
athletes. Therefore, drinking a cup of coffee the morning before participation
would be a violation.
Answer: FALSE
Difficulty: 1 Easy
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38) For females who have a family history of osteoporosis,
calcium supplementation, preferably as calcium carbonate or citrate rather than
phosphate, may be advisable.
Answer: TRUE
Difficulty: 1 Easy
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39) In individuals with the female athlete triad syndrome,
osteoporosis can be reversed with moderate exercise and calcium
supplementation.
Answer: FALSE
Difficulty: 1 Easy
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40) Vitamin requirements increase significantly during exercise.
Answer: FALSE
Difficulty: 1 Easy
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41) Extra amounts of water-soluble vitamins get stored in the
liver or body fat until needed, making them potentially toxic.
Answer: FALSE
Difficulty: 1 Easy
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42) Water is the most essential nutrient and accounts for about
60 percent of the adult’s body total weight.
Answer: TRUE
Difficulty: 1 Easy
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43) Bulimia nervosa is formally defined as recurrent episodes of
rapid and uncontrollable ingestion of large amounts of food in a short period
of time, usually followed by purging.
Answer: TRUE
Difficulty: 1 Easy
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44) The glycemic index (GI) is a scale that indicates how much
different types of carbohydrate affect blood glucose levels.
Answer: TRUE
Difficulty: 1 Easy
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45) The most efficient method of decreasing body fat is through
some combination of diet and exercise.
Answer: TRUE
Difficulty: 1 Easy
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46) Discuss the importance of water in meeting the body’s
physiological needs.
Answer: Answers will vary.
Difficulty: 2 Medium
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47) Choose three vitamins and describe the conditions that can
occur because of their deficiency.
Answer: Answers will vary.
Difficulty: 2 Medium
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48) Describe the signs that would identify an athlete with an
eating disorder.
Answer: Answers will vary.
Difficulty: 2 Medium
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49) What information and guidelines you would give to an athlete
who wants to lose weight?
Answer: Answers will vary.
Difficulty: 2 Medium
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